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Chia, Banana, Buckwheat & Egg Pancakes


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Ingredients
1 banana, mashed
1 egg
2 tablespoons buckwheat
2 tablespoons chia
Butter
Method
  1. Put all ingredients together in a bowl and beat together until combined.
  2. Preheat a frying pan over a medium to low heat and brush with a small amount of butter.
  3. Using a small measuring cup, scoop the batter onto the hot frying pan.
  4. Cook until small bubbles appear on the surface of the pancakes and flip.
  5. Cook on the other side until golden brown in colour.
  6. Repeat the cooking process with the remaining mixture, adding butter when necessary
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  • Home
  • Qualifications
    • Nutrition, Health and Wellness Coach Certification
    • Womens Health and Wellness Coach Certification
    • Certified Coaching Professional Program
    • Holistic Wellness Coaching Program
    • Health Coaching Electives
    • Wellness Coaching for Professionals
    • Coach Gap Training
    • Professional Certificate in Meal and Menu Planning
    • Accreditation, Registration & Insurance Options
    • Degree pathways
    • Nutritionist Training
  • Short Courses
    • Nutrition Courses
    • Holistic Health Courses
    • Psychology and Coaching Courses
    • Business Courses
    • Continuing Ed Points Courses
    • Free Courses
    • Pregnancy Courses
  • Enrol
  • FAQs
  • About
  • Contact
  • Things We Do
    • Book A Coaching Session
    • Find a Coach
    • Well Collective Blog
    • Coaching Tool Kits
    • Recipe Hub
    • Scholarships
    • The Awesome Stuff We Do
  • Login